Rod Smith, the founder and CEO of The Green PolkaDot Box (GPDB) called me out of the blue almost 6 years ago. I was not in great shape at that time, being in the thick of some major life changes that I didn’t see coming, and I’m afraid I talked his ears off, as...
O.K., so those are not quite the lyrics to the song-but it’s true! It’s hot, we don’t want to turn on the oven at all, and the stove as little as possible. Here are some tips and recipes that might help you this summer. Summer Eating The warm months...
I love salads and eat them for breakfast, lunch and dinner! Salad recipes are another post-this one is about salad dressings. They are so easy to make with no preservatives and other ingredients you don’t want or need. This one happens to be my go-to dressing as...
Yes, I love salads for breakfast! What a great way to begin the day-a healthy breakfast sets your intention for the day. Simply use any kind of lettuce you like, and if it feels more like breakfast to you, cook an egg-poached/fried/soft-boiled- and place on top of the...
Hi all.. However I can reach people who need my help obtaining my health is a good thing! Here is the link to my Thumbtack account: https://www.thumbtack.com/ca/sebastopol/nutritionist/nutritionist-chef-cooking-teacher-writer”>private...
Possible Corn derived food ingredient: This list is not all inclusive of ingredients to avoid. Tip offs can be the generic use of ingredients without specifying their nature, for example: “natural” flavor, vegetable (which vegetable?), starch (which starch?), syrup,...
