Customized Presentations

Customized Vital Health and Nutrition Presentations

Patty James travels to locations around the U.S. teaching classes, giving nutrition presentation, and training culinary educators. She welcomes the opportunity to design a customized program for your group's education needs and interests.

Patty also consults with elder care facilities, restaurants, and schools, developing recipes and menus. Her expertise is currently employed by a Spa in Canada and a restaurant, "Organic Munch", in London.

Background and Education

Patty earned her Masters degree (M.S.) in Holistic Nutrition from Clayton College of Natural Health. She is currently a doctoral candidate. She is a Certified Natural Chef and founded the former Patty James Cooking School and Nutrition Center in Sebastopol, California.

Patty is passionate about the art and science of cooking and educating people who want to achieve vital health. She teaches about nutrition in plain language and inspires students through her dynamic style of teaching people of all ages and walks of life.

Recent Headlines, Programs and Presentations:

• The Patty James Nutrition Guide is being taught in schools and businesses throughout the country.

• Patty regularly teaches at The Clinton Foundation, in Harlem, New York.

• Patty teaches cooking and nutrition throughout the country and has been hired for recipes development at a Spa in Canada.

• Patty traveled to Texas to teach a program on "Heart Health" to Health Practitioners and to executives of United Texas Supermarkets.

"Eating well is not only possible in the busy life you lead, it is essential to living a vital and healthy life! Through the process and pleasure of cooking we recognize the connection of all beings to each other. Food is more nurturing to body and spirit when we are part of the process."

Contact Patty James to schedule a presentation or training at your business, school, or organization.